24" E Series Transitional Convection Steam Oven - Tubular Handle - CSO2450TEST

The door opens and closes quietly for an elevated experience

Save up to 50 personalized recipe presets for quick access to your favorite go-to meals

Oven features a 1750-watt recessed broil element with multiple settings

1.7 cubic-foot oven cavity provides enough space to prepare multiple dishes at once or a 15-lb turkey

1889-watt single convection system maintains heat and airflow to eliminate cold spots

Three full-extension rack positions and one standard position allow easy access and increased cooking flexibility

40-fluid ounce (1.2-liter) tank holds enough water for 4-hours of uninterrupted steam cooking

The temperature probe alerts you when your dish has reached the desired temperature

The elegant, modern aesthetic pairs perfectly with a full suite of similarly styled Sub-Zero, Wolf, and Cove appliances

Full-color touchscreen simplifies use

Cooking modes include Steam, Convection, Broil, Slow Roast