30" E Series Professional Built-In Single Oven - Pro Handle - SO3050PESP
Color : Stainless Steel
This model is on display at:
Key Features
Wolf’s dual convection system provides reliably even heat, reduces hot and cold spots, and enables consistent multi-rack cooking
Take the guesswork out of cooking with 10 chef-created cooking modes, including Bake, Broil, Convection, Convection Roast, Dehydrate, Gourmet, Proof, Roast, Stone, and Warm
Gourmet Mode offers nearly 50 presets to automatically cook a delicious set of impressive dishes
The large full-color touchscreen and stainless touch controls are intuitive and easy-to-read
The temperature probe alerts you when your dish has reached the desired temperature
The oven offers self-clean, delayed start, timed cook, and Sabbath features
Control your oven from wherever you are using our convenient Owner's App—remotely preheat, adjust temperatures, select modes, and more
Coordinates with other Sub-Zero, Wolf, and Cove appliances to create a cohesive look in your kitchen
Description
Documents
Available from Slyman Bros, serving customers throughout Missouri.
Features
Wolf’s dual convection system provides reliably even heat, reduces hot and cold spots, and enables consistent multi-rack cooking
Take the guesswork out of cooking with 10 chef-created cooking modes, including Bake, Broil, Convection, Convection Roast, Dehydrate, Gourmet, Proof, Roast, Stone, and Warm
Gourmet Mode offers nearly 50 presets to automatically cook a delicious set of impressive dishes
The large full-color touchscreen and stainless touch controls are intuitive and easy-to-read
The temperature probe alerts you when your dish has reached the desired temperature
The oven offers self-clean, delayed start, timed cook, and Sabbath features
Control your oven from wherever you are using our convenient Owner's App—remotely preheat, adjust temperatures, select modes, and more
Coordinates with other Sub-Zero, Wolf, and Cove appliances to create a cohesive look in your kitchen
Get the most out of your oven with tips and recipes from the Mastering the E Series Oven guide
Specifications
Product Details
| 30" Front Overall Dimensions | 29 7/8" W x 10 3/8" H x 22 3/4" D |
| 36" Front Overall Dimensions | 35 7/8" W x 10 3/8" H x 22 3/4" D |
| Interior Dimensions | 25" W x 6" H x 18" D |
| Capacity | 1.6 cubic feet |
| Star-K Certified | Yes |
| Receptacle | 3-prong grounding-type |
| Overall Dimensions | 29 7/8" W x 28 1/2" H x 23" D |
| Oven 1 Interior Dimensions | 25 1/4" W x 17 1/2" H x 18 1/2" D |
| Usable Capacity | 3.1 cubic feet |
| Overall Capacity | 4.7 cubic feet |
| Door Clearance | 21 3/8" |
| Conduit Length | 4 Feet |
Dimensions & Weight
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Number of Boxes, Shipping Dimensions, & Shipping Weight
| Number of Boxes | 1 |
| Shipping Width | - |
| Shipping Height | - |
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| Total of Shipping Weight | - |
| Source | Calculation |
Cubic Feet Measurement & Dimensional Weight
| Cubic Feet Measurement | - |
| Dimensional Weight | - |
| Total of Cubes | - |
| Total of Dimensional Weight | - |
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